| Types of Cookies |
Ingredients |
Allergens |
Vegan? |
| chocolate chip cookies |
eggs, vanila, chocolate chips, baking soda, flour, salt, sugar, brown sugar |
dairy, eggs, vanila, chocolate |
no, switch the eggs with an egg alternative and the butter with applesauce |
| gooey butter cookies |
milk, eggs, vanila, cream cheese, yellow cake mix |
dairy, eggs, vanila |
no, switch the eggs with an egg alternative and the milk with a milk alternative. you can also switch the butter for applesauce |
| sugar cookies |
egg, flour, baking powder, salt, butter, almond extract |
milk, eggs, vanila |
no, switch the eggs with an egg alternative and the butter with a milk applesauce |
Mix all dry ingredients except sugar. Beat the butter and add the sugar.
Beat eggs seperately and add almond extract. Then slowly add dry ingredients to the mixture.
Roll and cut, then bake at 375 degrees for 9-11 minutes.
Finally, remove and let cool and enjoy!
Ingredients:
- 3/4 cup sugar
- 1 cup melted butter
- 1 egg
- 1 tsp almond extract
- 2 3/4 cup all-purpose flour
- 1/2 tsp salt
- 2 tsp baking powder
Beat butter, vanilla, egg, and cream cheese until light and fluffy.
Mix in dry cake mix. CHill for 30 minutes.
Preheat oven to 350 degrees and lightly coat cookie sheet with cooking spray.
Drop dough by teaspoons in bowl of powdered sugar; roll into balls.
Bake for 12 minutes or until golden brown. Let cool and enjoy!
Ingredients:
- powdered sugar
- 1/2 cup melted butter
- 1 egg
- 1/4 tsp vanilla
- 1 (80oz) cream cheese
- 1 box cake mix
Preheat oven to 375 degrees. Sift first 3 ingredients together, and set aside.
Cream butter and sugar until fluffy. Add vanilla and egg, beat well.
Add sifted dry ingredients to creamed mixtures.
Then add chocolate chips and bake for 8-10 minutes. Let cool and enjoy!
Ingredients:
- 1 tsp baking soda
- 2 cups sifted flour
- 1/2 c granulated sugar
- 1 cup butter
- 1 egg
- 2 tsp vanilla
- 1 package chocolate chips
- 3/4 cup brown sugar
